Eggnog Bread Recipe for the Holidays or Anytime
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Eggnog Bread Recipe
Years ago I started making this bread for the holidays. Now I make it so I can give my sister half of it for herself. If you love Eggnog like me; you will really enjoy this bread. ย Make sure you visit my Homemade Eggnog and for an even sweeter treat check out the Fudge Recipe. Merry Christmas and Happy Holidays!
Eggnog Bread Recipe
Recipe Type: Bread
Author:
Prep time:
Cook time:
Total time:
Serves: 12 slices
Ingredients
- 2 eggs
- 1 cup sugar
- 1 cup dairy eggnog
- 1/2 cup butter, melted
- 1/4 tsp nutmeg
- 2 tsp rum extract
- 1 tsp vanilla
- 1 tsp vanilla
- 2 1/4 cups flour
- 2 tsp baking powder
Instructions
- Preheat oven to 350 degrees.
- Grease bottom of bread pan.
- Beat eggs, add sugar, eggnog, butter, rum, and vanilla.
- Blend well, add flour, baking powder and nutmeg.
- Stir until just moistened.
- Pour into greased pan.
- Bake at 350 degrees for 45-50 minutes or until toothpick comes out clean.
- Cool 10 minutes.
- Remove from pan.
- Cool bread completely before slicing.
- Makes 1 loaf.
- Enjoy!
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