Farmhouse Vegetable Dip

knorrvegetablesoupmix

Farmhouse Vegetable Dip

This dip is a family favorite. When my son was in the 4th grade he had me make it for his Christmas party at school. I thought it wouldn’t go over well with that age group; but even the kids cleaned it up! I served it with pretzels and it was delicious!

Farmhouse Vegetable Dip

See Also
Positivity

Recipe Type: Dip
Cuisine: Appetizer
Author: Becky Cracker
Prep time:
Total time:
Serves: A small crowd
Ingredients
  • 1 envelope Lipton or Knorr Vegetable Soup Mix
  • 3 tbsp. dried parsley flakes
  • 1 tbsp. salt-free Mrs. Dash or Spike Seasoning
  • 1/2 tsp. onion powder
  • 1 cup sour cream
  • 1 cup mayonnaise
Instructions
  1. Blend sour cream and mayo in medium bowl.
  2. Add dry ingredients above and blend well. Refrigerate.
  3. Serve with chips, in a bread bowl (I like Rye) or raw vegetables. Must refrigerate at least 2 hours up to overnight before serving.
  4. *May use fat free sour cream and mayo.

 

 

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