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Sweet Apple Chicken Sausage, Veggies with Brown Rice

Sweet Apple Chicken Sausage, Veggies with Brown Rice

Sweet Apple Chicken Sausage
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Disclosure:  I received the above products in exchange for my honest review. All opinions are my own.

al fresco’s sweet apple chicken e and Minute Rice’s brown rice makes dinner easy

al fresco is definitely a chicken sausage I can always count on to help me make a tasty meal.  With my kids either living out of the house or my daughter being away at college easy and tasty are what I am looking for.

I loved using the al fresco chicken patties in my last recipe which you can find here. I have also made a recipe using al fresco chicken meatballs which you can find here.

alfresco-chicken-sausage-links-sweet-apple

For this recipe, I wanted to try their sweet apple chicken sausage with pure Vermont Maple Syrup. You will not believe it but it has small little pieces of apple in every bite.  My husband picked out the asparagus and the crinkle cut carrots.  We picked out the brown rice for something different from Minute Rice.

minute-rice-brown-rice

This recipe was easy to make and very filling.  I wish I would have thought of it and wrapped it in a wheat or white flour tortilla.  But I didn’t so we will try that next time and add a bit of cheese.

Sweet Apple Chicken Sausage with Vegetables and Brown Rice
Recipe type: Dinner
Prep time: 
Cook time: 
Total time: 
Serves: 5
 
Ingredients
  • 1 package of al fresco sweet apple chicken sausage links
  • 1 small box of Minute Brown rice
  • 1 bag of frozen asparagus (or fresh if it is in season for you)
  • 1 bag of frozen crinkle carrots
  • 1 tablespoon olive oil
  • salt & pepper to taste
Instructions
  1. Choose how much rice you would like ( I did 6 servings as we wanted left-overs)
  2. Prepare the rice according to the directions on the box.
  3. Put 1 tablespoon of olive oil in your pan and heat it up.
  4. Once warm add your frozen carrots and asparagus and cover.
  5. Stir occasionally until tender.
  6. Cut up sausage links and add to pan with vegetables.
  7. Cook for about 15 minutes on medium heat (or less if you like more crunchy carrots)
  8. Once your sausage and veggies are to the point you want then cover with brown rice.
  9. Stir until everything is mixed through.
  10. Enjoy
  11. Variations:
  12. Can put in a wheat tortilla, wheat pita pocket, top with some cheese of your liking.
Now isn’t that fun? It tastes great too.

Sweet Apple Chicken Sausage

 

Make sure you stop by for an opportunity to win $1000 by entering the al fresco and Minute Rice sweepstakes here.

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Disclosure:  I received the above products in exchange for my honest review. All opinions are my own.

 

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Sara TheissenSally WilseyJerry Marquardtdenise low Recent comment authors
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denise low
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denise low

Thank you for sharing this recipe. I will make this for the family. They will love it.

Sara Theissen
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Sara Theissen

Yum! This sounds great. I love the variety of ingredients!

Sally Wilsey
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Sally Wilsey

This looks so good I am adding it to my recipe list to try it. Apples, Asparagus and Carrots are 3 of my favorites.

Jerry Marquardt
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Jerry Marquardt

I most definitely would love to try the Sweet Apple Chicken Sausage, Veggies . I think it is a fine plate, of which it’s on my menu later in the week.

denise low
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denise low

This looks delicious. We need to give this a try. Thank you for sharing.

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